An exclusive celebration of lobster and top-shelf tequila, Lobster de Mayo will be hosted by celebrity chef Katie Lee and will feature chefs from 20 of the city's finest restaurants, including Nobu, Marea, Gramercy Tavern and ABC Kitchen. The entire tasting menu will include inventive Mexican-themed dishes created exclusively for this event with all lobsters supplied directly from Main by Homarus. There will also be a silent auction.
General admission tickets are $295 and VIP tickets are $450 and include access to an exclusive second floor lounge and signed celebrity-chef cookbooks to take home. All tickets can be purchased here.
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